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    Home | Recipes | Brownies / Bars

    Coconut Macadamia Nut Bars (Gluten Free, Paleo)

    By Adriana Harlan | 6 Comments | Published: May 14, 2013 · Modified: Dec 21, 2020

    Recipe Reviews
    5 from 2 reviews

    plate of paleo coconut macadamia nut bars with small dishes in background with macadamia nuts and shredded coconut

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    Paleo Coconut Macadamia Nut Bars

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    5 from 2 reviews
    Recipe by Adriana Harlan
    Servings :12
    Prep :25 minutes mins
    Cook :24 minutes mins
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    Ingredients

    Base:

    • 1 cup blanched almond flour
    • 1 tablespoon unrefined coconut sugar
    • 6 tablespoons coconut oil, melted

    Coconut Mac Nut Layer:

    • 1 tablespoon cacao butter
    • 2 tablespoon butter
    • 1 ½ tablespoons unrefined coconut sugar
    • 6 tablespoons full fat coconut milk
    • 1 cups unsweetened shredded coconut
    • ½ cup macadamia nuts, halved
    • 1 teaspoon vanilla extract
    To see the brands I use, click each ingredient above or visit my Amazon shop.

    Instructions
     

    Base:

    • Mix the almond flour with the coconut palm sugar and coconut oil.
    • Line a 7x5-inch baking dish with parchment paper and pat the mixture evenly across the bottom.
    • Bake at 350°F for 10-12 minutes and let it cool on a wire rack.

    Coconut Mac Nut Layer:

    • Melt the cacao butter in a double boiler over simmering water.
    • Add the butter, coconut palm sugar and coconut milk and mix until all is melted and combined.
    • Remove from heat and stir in the shredded coconut, macadamia nuts and vanilla extract.
    • Pour mixture over the cooled base and return it to the over for 24 minutes at 325°F.
    • Cool it in a wire rack and refrigerate before cutting into squares.

    Notes

    Keep refrigerated.

    Nutrition per serving

    Calories: 255.3kcalProtein: 3.1gFat: 25.5gSaturated Fat: 14.8gSugar: 2.9gFiber: 2.7gCarbohydrates: 7.1gNet Carbs: 4.4g

    *This post may contain affiliate links and as an Amazon Associate I earn from qualifying purchases. Please read my disclosure policy for more details.

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    About Adriana Harlan
    Hi I'm Adriana, a chocoholic who recreates classic desserts using clean, wholefood ingredients so you can indulge more healthfully. Meet Adriana →

    *Gluten-free, Paleo, Vegan dessert recipes*

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