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    Home | Recipes | All Desserts

    Chocolate-Drizzeled Caramel Filled Pecans

    By Adriana Harlan | 6 Comments | Published: Mar 1, 2013 · Modified: Dec 21, 2020

    Recipe Reviews
    5 from 1 review

    Whole pecans filled with a no sugar added caramel sauce, drizzled in homemade dark chocolate. A simple and easy snack to prepare and impress your guests with.

    small glass dish with chocolate drizzled caramel filled pecans and a few loose pecans on the left side of the dish

    First, select large whole pecans and fill them with the caramel sauce

    white napkin covered in caramel filled pecans waiting to be drizzled in chocolate

    Make a homemade dark chocolate and drizzle it over the pecans

    close up of numerous caramel filled pecans drizzled with chocolate

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    Chocolate-drizzeled Caramel Filled Pecans

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    5 from 1 review
    Recipe by Adriana Harlan
    Servings :40
    Prep :15 mins
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    Ingredients

    • ½ cup Medjool dates
    • 1 ½ tablespoons water
    • 80 pecans
    • 4 oz 70% dark chocolate, or homemade dark chocolate
    To see the brands I use, click each ingredient above or visit my Amazon shop.

    Instructions
     

    • To make the caramel sauce, remove the pits from the dates and process them in a food processor along with 1 ½ tablespoons of water until creamy.
    • Scoop a small amount of the caramel sauce on one side of a pecan and then place another pecan on top, creating a sandwich.
    • Make your homemade chocolate or melt your favorite dark chocolate and drizzle it over the sandwiched pecans.

    Notes

    Yields 40 Caramel Filled Pecans.

    Nutrition per serving

    Calories: 30.2kcalProtein: 0.4gFat: 2.4gSaturated Fat: 0.4gSugar: 1.6gFiber: 0.5gCarbohydrates: 2.2gNet Carbs: 1.7g

    *This post may contain affiliate links and as an Amazon Associate I earn from qualifying purchases. Please read my disclosure policy for more details.

    Made this recipe?Please leave a review and photo in the comments below.

    Recipe adapted from this post

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    About Adriana Harlan
    Hi I'm Adriana, a chocoholic who recreates classic desserts using clean, wholefood ingredients so you can indulge more healthfully. Meet Adriana →

    *Gluten-free, Paleo, Vegan dessert recipes*

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