Homemade chocolate ice cream made with fresh coconut meat and milk. For this recipe I made my own coconut milk. I will post the recipe to make the milk soon but basically you need 1 cup of coconut meat to 2 cups of water. Blend all ingredient in the Vitamix and strain it with a cheese cloth.
- 2 cups coconut milk
- 2 tbs raw honey
- 1 tbs vanilla
- ½ cup raw cacao powder
- 2 eggs
- about ½ cup of fresh coconut meat, chopped (optional)
- pinch of salt
- combine all ingredients in a Vitamix blender or any blender you have.
- place mixture in the fridge for at least 12 hours so that it is cold before using the ice cream maker
- place mixture in ice cream maker and freeze
Makes 1 quart