Peppermint Chocolate Sticks Recipe (Vegan, Paleo)
Peppermint Chocolate Sticks are one of the most delicious homemade chocolate recipes made with wholesome cocoa powder and coconut oil and a refreshing peppermint flavor.
Gluten-free, Low-carb/Keto, Paleo, Soy-free, Vegan
(livinghealthywithchocolate.com)
Ingredients
- 6 tablespoons coconut oil melted
- 4 tablespoons raw cacao powder
- 4 tablespoons almond butter
- 2 tablespoons raw honey or maple syrup
- 1 teaspoon vanilla extract
- ½ teaspoon peppermint extract
- pinch fine himalayan salt
- ½ cup unsweetened shredded coconut
- ½ cup pecans
Instructions
- In a large bowl stir together the coconut oil, cacao powder, almond butter, honey, vanilla, peppermint extract and salt.
- Heat the mixture slowly on low heat over simmering water (double boiler) for 5 to 10 minutes until all ingredients are combined.
- Chop the pecans in a food processor. Add the chopped pecans and shredded coconut to the melted chocolate mixture and stir together.
- Pour mixture in a 7x5-inch dish lined with parchment paper. Freeze until chocolate is set then cut into sticks.
Notes
Store in airtight container in freezer or fridge.
Nutrition
Calories: 195.7kcal | Protein: 2.5g | Fat: 18.8g | Saturated Fat: 10.7g | Sugar: 4.4g | Fiber: 2.6g | Carbohydrates: 7.7g | Net Carbs: 5.1g
Recipe by Adriana Harlan (Living Healthy With Chocolate) at https://livinghealthywithchocolate.com/peppermint-chocolate-sticks-paleo-gluten-dairy-refined-sugar-free/
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