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5 from 9 votes

Paleo Caramel Sauce

A silky smooth Caramel Sauce made without any refined sugars or dairy. This healthier version has the same amazing taste and texture without the guilt.
Prep Time5 mins
Cook Time20 mins
Total Time25 mins
Course: Dessert
Cuisine: American
Keyword: coconut sugar, dairy free caramel, sugar free caramel
Servings: 1 (1/2) cup
Calories: 357kcal
Author: Adriana Harlan -



  • Bring the water and coconut sugar to a light boil in a medium saucepan, stirring the mixture constantly over medium heat.
  • Add the coconut milk, vanilla, and salt, and cook for about 15 to 20 minutes over medium heat, stirring constantly so that it doesn't burn. When the mixture start to thicken and turn darker in color it's ready. Set aside to cool, and store it in a airtight container in the fridge.



Calories: 357kcal | Carbohydrates: 38g | Protein: 2g | Fat: 23g | Saturated Fat: 21g | Sugar: 35g