Homemade Chocolate - sugar free
This sugar free Homemade Chocolate is so delicious and creamy! Packed with pecans, these little beauties are divine!
Gluten-free, Low-carb/Keto, Paleo, Soy-free, Vegan
(livinghealthywithchocolate.com)
Ingredients
- 2 tbs almond butter
- 3 tbs coconut oil
- 2 tbs raw cacao powder
- ½ teaspoon vanilla extract
- pinch fine himalayan salt
- 1 tbs raw honey or maple syrup
- 12 pecans
Instructions
- Combine all ingredients in a double boiler.
- Stir until all melted and combined.
- Place 1 pecan in each mold.
- Pour the chocolate over the pecans.
- Freeze for about 30 min.
Notes
Keep in fridge or freezer.
Nutrition
Calories: 63.9kcal | Protein: 0.9g | Fat: 6.1g | Saturated Fat: 3.3g | Sugar: 1.6g | Fiber: 0.7g | Carbohydrates: 2.6g | Net Carbs: 1.9g
Recipe by Adriana Harlan (Living Healthy With Chocolate) at https://livinghealthywithchocolate.com/homemade-chocolate-sugar-free/
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