Molten Lava Chocolate Cake


To make this molten lava cake for two people or more you need 5 main ingredients, plus some vanilla extract and salt to enhance all the flavors.

Ingredients you need

Step by step overview

1- Melt the chocolate slowly in a bowl over simmering water (double boiler).

2- Oil and milk - Stir in the oil and milk until smooth and combined.

Step by step overview

3- Whisk the egg, vanilla, salt and almond flour together in a separate bowl.

4- Add the melted chocolate and mix to combine the batter.

Step by step overview

5- Prepare ramekins greasing each with oil and a piece of parchment paper.

6- Hot water bath - Fill ramekins. Place the in a baking dish and cover ramekins half way with hot water.

Step by step overview

7- Bake in a preheated oven to 375°F. Cool on a wire rack for 5 minutes. Flip the freshly baked lava cakes upside down onto plates.

Here's a quick video overview 👉