This Chocolate Hot Fudge Sauce is made with a secret ingredient that keeps it creamy even after poured over cold ice cream. Easy to make in just a few minutes with 5 healthy ingredients.
Melt the chocolate in a double boiler over simmering water.
After the chocolate has melted, remove from heat and stir the cacao powder, honey, coconut milk, vanilla and salt. You will be left with a thick and creamy hot chocolate fudge.
Let it cool for 5 minutes before serving.
Notes
Recipe makes approximately 1 cup.Keep refrigerated and reheat for 5 minutes over simmering water if you have left overs, which I doubt you will ;)